STORAGE GUIDE

Keep frozen. Thaw responsibly. Check before drinking.

Simple handling guidance for retailers and households.

1

Keep Frozen

Store at −16°C or below in a commercial deep freezer or suitable freezer compartment.

2

Thaw to Drink

Allow the bottle to soften to the consistency and temperature you prefer. Do not use unsafe heating methods.

3

After Opening

Refrigerate at 0–4°C and consume within 24 hours.

4

Do Not Refreeze

Once thawed, do not refreeze the product.

Do not consume when:

Seal is compromisedBottle is leakedBottle is puffed or swollenProduct appears curdled
Controlling instruction: Always follow the final storage and safety directions printed on the bottle.